Brisbane International - Windsor
BBQ Menu
$36.50 per person - Minimum 12 people
Includes:
- Tender Rib Fillet
- Sausages
- Chicken Satay Skewers
- Cooked Barbeque Onion
- Bread Rolls
- Tossed Salad / Potato Salad
Choice of Cheese Cake garnished with seasonal fruit & whipped cream or Chocolate Mud Cake garnished with strawberies & whipped cream.
BBQ Menu
$28.00 per person - Minimum 12 people
Includes all of the above EXCEPT the tender rib fillet.
BBQ Menu
$44.00 per person - Minimum 12 people
Includes all of the above PLUS calamari rings & prawn skewers.
Set Menu Options
Option One - $36.50pp
Entree & Main OR Main & Dessert (2 course)
Option Two- $45.50pp
Savouries, Main & Dessert
Option Three- $52.00pp
Entree, Main & Dessert
Menu Choices
Entree:
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Soup of the Day
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Ravioli Aurora - spinach & ricotta ravioli with a light creamy tomato sauce
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Penne Ragu - short cut pasta with a chumky home made meat sauce
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Rocket Salad with parmesan & fresh pair
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Bruschetta Pomodoro - Crusty Italian bread topped with tomato, basil & olive oil
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Antipasto - marinated vegetables with cold meats
-
Butterfly Prawns
Main:
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Veal Scaloppini - with a mushroom cream sauce
-
Grilled Fish of the Day - with cracked pepper & lemon juice
-
Grilled Pork Cutlet- with garlic & thyme jus
-
Chicken Breast - with prosciutoo & swiss cheese
-
Grilled Rib Fillet - with garlic, olive oil & chilli (optional)
-
Rack of Lamb - roasted with rosemary
Dessert:
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Petite Pavlova garnished with cream & fruit
-
Mixed Gelati (3 varieties)
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Limoncello
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Panna Cotta with Berry Coulis
-
Tiramisu
-
Chocolate Mousse
Savouries Menu
Cold Savouries $8.00 pp
Includes any four varieties for ONE hour
-
Bruschetta Caprese - crusty Italian bread wtih tomato & bocconcini
-
Camembert & Sundried TGomato Toasts
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Mixed Tapenade Crostini
-
Cold Frittata Squares
-
Crudites & dips
Hot Savouries $9.50 pp
Includes any four varieties for ONE hour
-
Mini Meat Balls with cheese centre
-
Calamari Rings
-
Wontons
-
Chicken Satay Skewers
-
Beef Satay Skewers
-
Spinach & Ricotta Triangles
-
Mini Spring Rolls
-
Vegetable Fritters
Platter @ $80.00 per platter
-
12 x Mini Meat Balls
-
12 x Chicken Satay Skewers
-
12 x Wontons
-
12 x Spinach & Ricotta Triangles
-
12 x Mini Spring Rolls
Banquet Menu $59.50pp
-
Starter Platters of Antipasto & Bruschetta
-
Entree Platters of mushroom risotto and penne ragu
-
Main Platters of Chef's Selection Mixed Grill with potato, steamed veges & tossed salad
-
Dessert Platters of Chefs mixed selections
Other details:
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Seating capacity indoors - 60
-
Seating capacity outdoors - 20
-
Fully licensed - no BYO
-
Specialty coffees - an extra $3.00pp
